Wine and Food Pairing Under the Grand Tent
Freelance Personal Chef, San Francisco Bay Area
Friday, May 18, 2012
6 pm – 10 pm
$85.00 per person
Enjoy a relaxed evening of Wine and Food Tasting, Silent Auction, and Private Cellar Hors d’oeuvres from area restaurants and caterers.
See the 2011 Friday Night Silent Auction Lots…and View a Gallery of Friday Night
MSU-Billings Campus
Tent on the Normal Avenue Parking Lot
Billings, Montana
For ticket information, click here
The “Fine Finish”
Saturday, May 19, 2012
5:30 pm – 10 pm
$125.00 per person
Relish the casual elegance of a Champagne Reception, Gourmet Dinner prepared by Executive Chef Jeremy Goldsmith, Sodexo, Gonzaga University, and Live & Silent Auctions
See the 2011 Saturday Night Live Auction Lots… and View Gallery of Saturday Event.
See the 2011 Saturday Night Silent Auction Lots… and View Gallery of Saturday Event.
MSU-Billings Campus
Tent on the Normal Avenue Parking Lot
Billings, Montana
For ticket information, click here
